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Today, a traditional cup of tea often involves black or oxidized leaves from the Camellia sinensis plant brewed in hot water. However, for centuries all tea was infused in water in its natural, raw state. Thus, all tea was green tea. Over the ...

Alfalfa translated means the ‘father of all foods’ and has been used for hundreds of years for its superior health benefits, supporting everything from hair growth to digestive health. Thought to originate in the Middle East, this ...

One of the most nutritious organisms known to nature is Chlorella. These microscopic, single-celled algae contain a high concentration of vitamin B12, vitamin A, zinc, copper and iron, plus a whole range of other important minerals and vitamins. ...

Watch this video: A simple microscopic blue-green algae, spirulina is one of the most remarkable organisms on the planet. These filamentous saltwater algae contain in excess of 100 different nutrients and are one of the most compete food sources ...